Head Over Coin – Page 154 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

April 24, 2021

Chai-Shai aur Bread Upma Poha! My Friends, Welcome!
April 21, 2021

Achappam Antics: Let’s Get Cracking with Crispy Rosettes!
April 20, 2021

Machli Fry: A Fiery Fish Fry That Will Make You Say “Wah!”
April 20, 2021

Ghugni: A Taste of Bengal, A Hug from Home!
April 18, 2021

Aye Baburao! Avial Fry: A Crunchy Twist to a Classic!
April 17, 2021

Mushroom Mania: Paneer Power Bites – A Chatpata Delight!
April 17, 2021

Churmur: Your New Favourite Chatpata Snack, Boss!
April 17, 2021

Chawal Mania: Chef Curry Do’pyaza’s Zingy Lemon Rice Fry Recipe!
April 15, 2021

Dal Rice: Ghar Ka Khana, Dil Ka Sukoon! (Home Food, Heart’s Contentment!)
April 15, 2021

Oye Hoye! Dhaam Dhamaal: A Taste of Himachal in Your Home!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020