Head Over Coin – Page 166 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

September 26, 2020

Aval Upma: The Pocket-Friendly Rocket!
September 19, 2020

Benne Dosa Bliss: A Taste of Karnataka in Your Kitchen, Yaar!
September 19, 2020

Khandvi Ka Kamaal: A Silken Snack Sensation!
September 17, 2020

Kem Chho, Food Lovers! Let’s Roll with Patra Vadi!
September 17, 2020

Vada Power! Let’s Make Crispy Medu Vada with Sambar, Yaar!
September 10, 2020

Aye Mere Deshwasiyon! Let’s Cook Up Some Delicious Kozhi Chor!
September 10, 2020

Carrot Rice Tadka: A Gajar Chawal Delight!
September 9, 2020

Thekua: A Taste of Bihar’s Sweet Sunshine, Yaar!
September 8, 2020

Pongal-icious! Let’s Cook Some Khara Pongal, Yaar!
September 7, 2020

Baingan Bliss: Aloo Nahin Toh Kya Hua, Baingan toh Hai!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020