Head Over Coin – Page 17 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

October 20, 2024

Garmi Gone, Dil Khush! Chef Curry’s Pudina Sharbat Magic!
October 20, 2024

Aye Aye Captain! Let’s Cook Some Luscious Kerala Prawn Curry, Yaar!
October 19, 2024

Arre Wah! Bread Poha Cutlet – A Chatpata Treat for Your Taste Buds!
October 18, 2024

Dudhi Vadi: A Taste of Home, Made with Love!
October 18, 2024

Paneer Tikka Pasta: A Desi Twist on a Classic, Boss!
October 17, 2024

Garmi ka Tod: Aam Panna to Beat the Heat, Yaar!
October 16, 2024

Patholi Pandemonium: A Steamy Slice of Coastal Heaven!
October 16, 2024

Aye Aye, Kuzhambu is Ready Hai! My Grandma’s Mor Kuzhambu Recipe!
October 15, 2024

Sandesh with Nolen Gur: A Sweet Symphony from Bengal!
October 14, 2024

Milkshake Mania: Lassi’s Cool Cousin!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020