Head Over Coin – Page 26 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

August 4, 2024

Petha: Sweetness That Melts in Your Muh! (Mouth!)
August 3, 2024

Oye Hoye! Sarson da Saag: A Winter Warmer That’ll Make You Sing!
July 31, 2024

Laai Laga De! Let’s Make Some Delicious Laai, Yaar!
July 31, 2024

Baingan Bliss: Chef Curry Do Pyaza’s Dhamaal Baingan Do Pyaza Recipe!
July 30, 2024

Aromatic Suji Halwa with Kismis: Sweet Beginnings, Happy Endings!
July 29, 2024

Dahi Vada Delight: Cool Bites for Hot Days, Yaar!
July 27, 2024

Gobhi Pulao: A Flavourful Delight from Chef Curry Do’pyaza!
July 27, 2024

Bhindi Masala: Your New Favourite Sabzi, Boss!
July 27, 2024

Usal Magic: A Tasty Maharashtrian Treat for Your Tummy!
July 25, 2024

Buransh Bliss: A Mountain Flower’s Refreshing Kiss!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020