Head Over Coin – Page 37 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

April 27, 2024

Rasmalai Kheer: Sweetness ka Double Dose, Yaar!
April 26, 2024

Chak De Phatte! Crispy Wheat Fryums: Your New Favourite Snack!
April 26, 2024

Galho ka Dhamaka: A Taste of the Mountains in Your Kitchen!
April 23, 2024

Aye, Kya Bolti Tu? Ros Omelette – Goa’s Spicy Love Affair on a Plate!
April 22, 2024

Suji Halwa: Sweetness that Melts in Your Mouth, Just Like Maa Used to Make!
April 20, 2024

Vadi Magic: A Taste of Home, Made with Love!
April 19, 2024

Paneer Tikka Burger Patty: A Desi Twist to the Classic!
April 15, 2024

Seera: Sweetness that Melts Your Heart, Just Like Maa’s Love!
April 13, 2024

Sandesh Kheer: A Sweet Symphony for Your Soul, Boss!
April 13, 2024

Thukpa: A Bowlful of Himalayan Hugs!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020