Head Over Coin – Page 58 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

October 11, 2023

Mirchi Mania: Spicy Stuffed Peppers That Will Make You Go “Wah!”
October 11, 2023

Khoya Jalebi: A Sweet Symphony for Your Soul, Yaar!
October 11, 2023

Wah! Wah! Vegetable Biryani: Ghar Ka Khana, Dil Se Bana!
October 9, 2023

Ananas Ka Ras: Your Refreshing Glass of Sunshine!
October 8, 2023

Bread Upma Cutlet: Your Tasty “Jugaad” Recipe, Made Easy!
October 7, 2023

Bamboo Shoot Fry: A Chatpata Treat from the Hills!
October 6, 2023

Tomato Rice Fry: A Chatpata Affair Your Taste Buds Will Love!
October 6, 2023

Mirchi Mania: Chatpata Hari Mirch ka Achar, Just Like Dadi Used To Make!
October 3, 2023

Khaja Craze: Crispy, Flaky Goodness from Bihar, Babua!
October 3, 2023

Idli Sambar: A South Indian Delight – Let’s Cook, Yaar!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020