Head Over Coin – Page 71 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

June 21, 2023

Bhindi Bliss: Let’s Make This Crispy, Crunchy Delight!
June 20, 2023

Oye Hoye! Paneer Tikka Fries – Desi Tadka with a Western Twist!
June 19, 2023

Bread Bajji Sandwich: Your New Favourite Snack, Yaar!
June 19, 2023

Kheer Shake: A Sweet Lassi Twist That Will Make You Say “Wah!”
June 18, 2023

Aiyo! Rasam Sadam – Comfort Food That Hugs Your Soul!
June 14, 2023

Sandesh: Mishti Magic from Bengal, Made Easy Peasy!
June 13, 2023

Chaas, Chutki Bhar Hing: A Buttermilk Story That Will Tingle Your Tastebuds!
June 12, 2023

Aye Aye Aye! Pesarattu Upma – A South Indian Delight to Spice Up Your Life!
June 12, 2023

Aye Meri Pyaari Bindus! Let’s Make Some Delicious Pandhra Rassa!
June 11, 2023

Masala Rice Magic: Ghar ka Khana, Dil se Bana!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020