Head Over Coin – Page 78 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

April 27, 2023

Dhokla Chaat: Your New Favourite Snack-Shack Sensation, Boss!
April 25, 2023

Aye Hai! Bhutta Mania: Chef Curry Do’pyaza’s Spicy Corn Chaat Magic!
April 23, 2023

Paneer Tikka Rolls: A Desi Delight for Every Occasion!
April 22, 2023

Beetroot Raita: A Colourful Delight for Your Dawat!
April 22, 2023

Mooli Mania: Making Radish Parathas that Rock!
April 21, 2023

Filter Coffee: The Maddeningly Delicious South Indian Kaapi!
April 19, 2023

Bread Pizza Roll: A Chaatpata Treat for Your Taste Buds!
April 16, 2023

Vadi Magic: Grandma’s Secret Urad Dal Recipe, Just for You!
April 14, 2023

Aye Mere Dil! Laccha Paratha: The Crispy, Flaky Delight You Need in Your Life!
April 13, 2023

Sheera Bliss: A Sooji Halwa Recipe That Will Make You Go “Wah!”

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020