Head Over Coin – Page 8 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

January 12, 2025

Arre Wah! Kalakand Kheer: A Sweet Symphony for Your Soul!
January 11, 2025

Thatte Idli: Soft as a Cloud, Big as Your Plate! Aur Kya Chahiye?
January 11, 2025

Chak De Phatte! Let’s Make Some Pahari Besan Laddus, Yaar!
January 10, 2025

Oye Hoye! Chicken Kathi Roll Ka Kamaal: A Taste of Kolkata on Your Plate!
January 8, 2025

Kem Chho, Food Lovers! Let’s Make Delicious Gujarati Kadhi!
January 7, 2025

Kya Baat Hai, Doston! Let’s Make Palak Vadi Magic!
January 7, 2025

Baingan Bliss: Let’s Fry Up Some Eggplant Magic, Yaar!
January 7, 2025

Bread Pudding: A Meetha Treat, Made Easy Peasy!
January 7, 2025

Chom Chom Chamatkar: A Sweet Symphony for Your Senses!
January 5, 2025

Khichdi Bliss: Comfort Food, Indian Style! By Chef Curry Do’pyaza

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020