Head Over Coin – Page 81 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

March 26, 2023

Aye Aye Aye! Ambot Tik, Come Try!
March 24, 2023

Achaari Magic: Let’s Make Lip-Smacking Avakaya Rice, Yaar!
March 22, 2023

Kheer Sundae: Sweet Treat for the Soul, Yaar!
March 21, 2023

Shahi Paneer: A Royal Treat Fit for a Maharaja (and You!)
March 21, 2023

Wah! Wah! Sohan Halwa Kheer: A Sweet Symphony for Your Soul!
March 20, 2023

Aye, Bhau! Let’s Make Some Luscious Goan Fish Xacuti!
March 18, 2023

Aye Hai! Poori-Chana: A Match Made in Desi Heaven!
March 16, 2023

Oye Hoye! Let’s Make Some Lip-Smacking Ven Pongal, Yaar!
March 15, 2023

Oye Hoye! Appam and Veggie Stew: A Match Made in Heaven, Yaar!
March 15, 2023

Baingan Bharta: The Desi Delight You Need in Your Life!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020