Head Over Coin – Page 90 – Indian recipes and culinary adventures

Indian recipes and culinary adventures

December 26, 2022

Wah! Wah! Afghani Chicken: A Royal Treat for Your Dawat!
December 26, 2022

Lal Mirch Ka Dhamaka: My Fiery Red Chilli Chutney Recipe!
December 25, 2022

Chai Time, My Dears! A Cup of Adrak Chai with Laung, Pyaar Se!
December 25, 2022

Pitika Perfection: A Taste of Assam in Your Kitchen, Boss!
December 24, 2022

Meetha Meetha, Swad Swad: Chef Curry’s Semiya Payasam Special!
December 23, 2022

Morok Metpa Magic: A Fiery Feast from the Northeast!
December 22, 2022

Chakkaram Twist: Let’s Make Crispy, Crunchy Murukku!
December 22, 2022

Mathura Peda: Sweetness From the Land of Krishna, Made Easy Peasy!
December 22, 2022

Chandrapuli: A Sweet Symphony from Bengal!
December 22, 2022

Appam-azing! Sweet Appams to Sweeten Your Day, Yaar!

About

Curry Do’pyaza

Chef

I’m a passionate cook with a deep love for the vibrant flavours of India and the exciting fusion of Indo-Chinese cuisine. My kitchen is my happy place, where I experiment with age-old recipes and create new culinary adventures. I aim to share the magic of these cuisines, making them accessible and enjoyable for everyone.

Explore

Old Golds

Mazedaar Green Matar Chole: A Winter Warmer That Will Dhamaal Your Taste Buds!

February 15, 2020
Arrey Wah! Lucknowi Biryani: A Royal Treat From My Kitchen to Yours!

February 16, 2020
Kadai Chicken: Chalo, Let’s Cook a Dhaasu Dish!

February 21, 2020